In India this is an elaborate beautifully coloured dish served at special occasions and parties.
This is a dry dish and so an accompaniment of curry sauce would normally be served along with it.
Other ingredients you will require:
Diced Chicken or Beef
3 tablespoons vegetable oil
220gm uncooked basmati rice
3 tablespoons milk
500ml water
1 onion (sliced thinly)
Salt to taste
The Spice Packs 1 & 2 are included (8 grams)
Serves 3-4 people
The sauce is made from a wonderful combination of herbs and spices combined with onions, tomatoes and lemon juice. You can add more chillies if your taste buds can handle it! Other ingredients you will require: 675g meat or chicken … Continued
The blend of flavours from the spices in this curry combined with the creaminess of the coconut creates a tantalizingly tasty,mild dish for the novice to Indian food to appreciate. Other ingredients you will require: 1/2kg (1lb) meat, chicken, pork … Continued
This curry is so mouth-watering made with chicken or beef but can also be adapted for fish or prawns. It is a sweet and sour curry made with mango chutney, yoghurt and vinegar. Lots of sauce and quite spicy. The … Continued
This is a medium spiced, slightly sweet curry. The finished dish has lots of thick sauce flavoured with mango, yoghurt and cream. If it’s too mild for you the heat can be adjusted using chopped fresh chillies. Other ingredients you … Continued
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