Korma - VALUE TWIN PACK
Korma – TWIN PACK

The onions and garlic are finely reduced to a puree with a blender or liquidiser to create a smooth sauce. Serve with saffron rice for real opulence. Other ingredients you will require: 675g (1-1/2lb) Chicken Breast, diced 3 tablespoons vegetable … Continued

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madras curry
Madras – TWIN PACK

This curry is named after Madras the major city in Southern India. The people there eat very hot & spicy food and this is our version of a hot but deliciously vibrant curry Other ingredients you will require: 1-1/2 lb … Continued

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Malaya curry
Malaya – TWIN PACK

A mild and creamy curry made with yoghurt, coconut and fruit. Typically, the fruit is pineapple, although some restauraunts use lychees and you’re welcome to try this for something more exotic – perhaps when entertaining. Our recipe calls for tinned … Continued

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Nayiaza
Nayiaza – TWIN PACK

t is a tomato based curry made using no oil and, as mentioned, no onions creating a thick, rich sauce. Other ingredients you will require: 1-1/2 lb (675g) meat or poultry 1 400g tin chopped tomatoes 1 tablespoon tomato ketchup … Continued

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lamb-pasanda curry
Pasanda – TWIN PACK

Characterized as a “Royal” dish as this curry has a lovely rich and creamy sauce. This dish is especially complemented served with saffron spiced rice,and the addition of flaked almonds are a personal choice. Other Ingredients Required:- 500g lamb or … Continued

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Patia curry
Patia – TWIN PACK

This is a delicate but richly flavoured sweet & sour dish. Indian chefs will only use the freshest juiciest prawns for this mouth-watering curry. This particular version creates a tangy sauce and is nothing like the sweet & sour dish … Continued

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Red Thai Curry
Red Thai Curry – TWIN PACK

Chicken curry is very popular in Thailand. People bring various chicken dishes to feed the monks at the temples. This version of the traditional red Thai curry “gaeng phet” should be eaten with rice or noodles. The exotic aroma made … Continued

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roganjosh
Rogan Josh – TWIN PACK

Rogan Josh uses a large quantity of spices and so, as you would expect, it is full of delicious mouthwatering flavours. This is our version of this most delicious meal. Lots of sauce based on tomatoes with added fresh cream … Continued

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saag-aloo
Saag Aloo – TWIN PACK

A delicious side dish to accompany any curry or a nutritious main meal for a vegetarian. The word “saag” simply means green vegetable and “aloo” means potato. This is not a very spicy curry as you really need to taste … Continued

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Tandoori
Tandoori – TWIN PACK

Tandoori chicken is probably one of the most popular dishes from the sub continent. The tandoor (clay oven), because of its fierce heat, enables meat to cook quickly thus it will form a light crust on the outside whilst leaving … Continued

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Thai Curry Sauce
Thai Curry Sauce – TWIN PACK

This dish is very easy and quick to prepare. It’s all pulled together in a large karachi (or pan) creating lots of tasty sauce. It can be served with either rice or noodles. Other ingredients you will require: 6 tablespoons … Continued

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Thai Curry with Lemongrass
Thai Curry with Lemongrass – TWIN PACK

The sweet potatoes in this dish can be substituted for any type of potato but the taste will be altogether different. Fresh chillies can be added if you prefer this dish even spicier. <Other ingredients you will require: 1lb (450g) … Continued

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